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Taking great pride in authenticity, Germany-based ASA Selection believes that beauty resides in simple creations. Following this principle, the company, founded in 1976 by designer Yvonne Schubkegel, produces beautiful handmade dinnerware and accessories. In one single design, the Oco Collection (2016) unites elegance, purism, and sensuality carefully finished with a hand-painted line around each rim….

Functionality plays a central role in the work of Aur’lien Barbry, but he’s also keen on sculptural, asymmetrical forms. Sky Barware (2017) embodies Barbry’s sensibilities, marked by sensuous organic profiles. Constructed of mirror-polished stainless steel for a sleek look, it’s bound to be just as much of a conversation piece as the cocktails themselves. This…

As a young boy growing up in 1930s Spain, Rafael Marquina would often spill drops of oil on his kitchen table when trying to dress food. Reminiscing about his childhood three decades later, after becoming a successful designer and architect, Marquina decided to address this problem. And so the Marquina Cruet (1961) ‘ the revolutionary…

Walter Gropius, German architect and founder of the Bauhaus School, was a powerful influence in the development of modernism. In the mid-1960s, a friend commissioned him to design some dinnerware, which ultimately led to TAC 02 Dinnerware (1969), named after Gropius’ firm, The Architects Collaborative. Concise in its minimal geometric form and firmly in the…