Tabletop + Bar

An instant hit when it launched in 1971, this reissue of Lella and Massimo Vignelli’s Max1 Dinnerware (1964) remains a modern classic. Sleek, stackable, colorful and fun ‘ it’s sure to put a smile on your face. Service for six includes: Eight 5′ maxbowls; two 5′ maxbowl lids; one 9.75′ maxbowl; one 9.75 maxbowl lid;…

Designed by Muller Van Severen for HAY, this pair of serving spoons embodies the designers’ minimalist aesthetic and thoughtful approach to color. The set of two spoons is crafted from brushed stainless steel with painted handles in contrasting colors, so they’re as attractive on the countertop as they are functional in-hand. Made in China.

Functionality plays a central role in the work of Aur’lien Barbry, but he’s also keen on sculptural, asymmetrical forms. Sky Barware (2017) embodies Barbry’s sensibilities, marked by sensuous organic profiles. Constructed of mirror-polished stainless steel for a sleek look, it’s bound to be just as much of a conversation piece as the cocktails themselves. This…

Lind DNA strives to inspire and to rethink interior design from a sustainability perspective. Constructed of recycled leather and rubber, its Curve Coasters (2013) resist heat and repel water to protect delicate tabletop surfaces. Easy to clean with a damp cloth. Made in Denmark.

Designed by Brad Ascalon for Nude Glass, this two-piece set is part of the refined Hepburn range of cocktail essentials. The mixing glass is crafted of pure lead-free crystal and features a contoured lip, while the copper-tone metal stirrer provides unique material contrast. Dishwasher safe. Volume: 22 oz. Made in Turkey.

Walter Gropius, German architect and founder of the Bauhaus School, was a powerful influence in the development of modernism. In the mid-1960s, a friend commissioned him to design some dinnerware, which ultimately led to TAC 02 Dinnerware (1969), named after Gropius’ firm, The Architects Collaborative. Concise in its minimal geometric form and firmly in the…